Skewered King Prawns grilled in the Tandoor with Garlic and herbs

Delicately spiced Chicken skewered and grill in the Tandoor

Minced Lamb pungently spiced, medium hot grilled over charcoal

Fresh whole chilli stuffed with mild cheese covered in breadcrumbs & deep fried

Pancake stuffed with delicious spicy Lamb

Minced lamb covered with spicy mashed potato, coated with breadcrumbs and deep fried

Lamb Tikka, Chicken Tikka, Sheek Kebab and Tandoori Chicken

Chicken marinated in home made paste skewered and grilled over charcoal

Selected pieces of chicken, capsicum, tomato and onion marinated in fragrant spice, skewered and grilled in the tandoor

King prawns marinated in special sauce skewered and flamed, served with garnish

Delicately spiced Chicken and grilled in the tandoor

Breast of Chicken marinated in mild spices, grilled then cooked in massala sauce

Breast of Duckling with onion, ginger and garlic, cooked in a creamy coconut milk with light ground spice and garam massala

Succulent roasted Duck breast cooked in a creamy coconut milk blended with aromatic spices, complimented with fresh pineapple

A strip of Chicken breast cooked with broccoli, aubergine, coconut milk and aromatic ground spices

Chicken cooked with Basmati rice, fresh herbs and spices, served with curried vegetables

Chicken breast in a mild sauce with slices of sweet mango

Chicken strips in hot spices with shallots, capsicum, fresh chilli, fresh herbs and coriander

Marinated Chicken cooked with exotic highly flavoured spices yet in a medium taste

Sauteed Duckling marinated in subtle spices grilled then cooked with hot spices, shallots, capsicum, fresh chilli fresh herbs and coriander

Chicken cooked in a very mild and rich creamy sauce with honey, ghee and sprinkled with almonds

Succulent roasted duck cooked in coconut milk with cashew nuts (mild)

Chicken cooked in tangy lemon sauce and fresh chillies (hot)

Tender lamb cooked in hot spices with shallots, capsicum, fresh chilli, fresh herbs and coriander

Lamb cooked with basmati rice, fresh herbs and spices served with curried vegetables

Lamb cooked with Chefs own secret recipe, marinated for 48 hours and roasted in the oven

Strips of Lamb marinated in mild spices grilled then cooked in massala sauce.

Grilled Lamb cooked in tangy lemon sauce and fresh chillies (hot)

Lamb cooked in thick medium sauce with fresh ginger, peppers and onion (medium)

Lamb cooked with onions, pepper, tomato and a selection of spices

Calamari stuffed with herbed minced prawns and chicken and cooked in a tasty sauce

Tandoori monkfish cooked in coconut milk

King Prawns cooked in hot spices with onions, pepper, shallots, fresh herbs, green chilli & coriander

King Prawns cooked in medium sauce delicately flavoured with oriental herbs and spices

King Prawns with broccoli cooked with piquant spices and coconut milk

Grilled King Prawns cooked in medium spices and cashew nuts

King Prawns marinated in mild spices, grilled then cooked in special massala sauce

Spiced vegetables roasted in clay oven served with cheese

Cubes of vegetarian cheese grilled in tandoor

Spiced vegetables roasted in clay oven served with cheese

Stir fried spiced vegetable with basmati rice, chopped herbs and fresh coriander with a sauce

Mixed vegetables

Potatoes & cauliflower

Strips of aubergines cooked with light spices and herbs

Spinach and home-made cheese cooked in a mild creamy blend

Tender chick peas cooked in medium spices and herbs

Spinach and seasonal potato wedges cooked with subtle spices and herbs

Thin slices of fresh courgettes cooked with shallots, peppers, sesame seeds and spices

Basmati rice with egg and herbs

Natural yogurt with chopped cucumber

Stuffed with a sweet paste of crushed nuts